THE BEST SIDE OF GLUTENFRI TAPAS

And if you really want to impress, get our Norwegian pewter serving utensils, and maybe a picket rosemaling plate with the bread!Image source: Savored Journeys Like a number of other Spanish tapa dishes, the ingredients in Pulpo a la Gallega are nominal, allowing for the principle component to glow without the need of overpowering spices. A Spanish